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Crab Cake Spring Rolls with Remoulade… quick, easy & insanely delicious. Stuffed with seasoned lump crab meat, rolled into delicate spring roll wrappers & fried to golden & shatteringly crisp perfection. They are without a doubt the Holiday appetizer of my dreams & surprisingly easy to make. Not to mention gluten-free. Serve with your favourite dipping sauce or make a tangy Remoulade for an extra kick of flavour. Whether you’re hosting a dinner party, planning a holiday appetizer spread or just

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How To Lose Weight In The New Year🎉 Ready To Lock In January 1st? Here are the five steps I give my patients to set themselves up for real success in the new year. 1. Increase Your Protein: Protein naturally increases GLP, which helps you stay fuller for longer. It also supports muscle growth, and the more muscle mass you carry, the better your metabolism runs. 2. Increase Your Fiber, Aim For 30g Daily: Great fiber sources include berries, avocados, mixed nuts, beans, lentils, leafy greens, cru