This Japanese convenience store food review tests 10 popular items from Lawson, 7-Eleven, and Family Mart during a rainy day in the Hakuba and Nagano region. The hosts explore why konbini food is such ...

The food at 7-Eleven locations in Japan is in a completely different league compared to the typical locations in the United States. While U.S. stores may offer soda, chips, and mediocre slices of ...

If you're saving up for a trip to Japan, or you just got back from one and are missing some of the great foods found there, ...

Japan's ritual, precision, and regional specialization extends to casual fare as much as fine dining. Especially popular during the winter months, oden — found at street stalls and small, casual ...

Add Yahoo as a preferred source to see more of our stories on Google. Bring a traditional taste of Japanese comfort food to your weeknight table with Chef Kyle Casiano of Seminole Heights' Ichi ...

Forbes contributors publish independent expert analyses and insights. Akiko Katayama covers Japanese food and culture. Fermentation has become a keyword these days, not just among chefs but the ...

The oceans in and around Japan are believed to contain roughly 1,500 kinds of seaweed, which have long been a staple of Japanese cuisine. Depending on the region and the climate, you can find many ...

From her TriBeCa shop, Saori Kawano has spent decades supplying chefs with knives and housewares, and teaching Americans about the precise pleasures of the cuisine. Since Saori Kawano moved to New ...

Forbes contributors publish independent expert analyses and insights. Japan has been one of the hottest travel destinations on earth for the past few years, breaking record after record, and more ...